Entrée - Plat - Dessert : 48€
Entrée - Plat ou Plat - Dessert : 44€
Starter + Main course + Dessert : 39.00 €
Starter + Main course or Main course + Dessert : 34.00 €
*pan fried in butter and served with brown butter sauce, parsley and lemon
(+8€)
+ €5 / pers
+ €6 / pers
+ 3€
(+ 3€)
Coffee sponge fingers, mascarpone cream, coffee and vanilla ice cream
See today’s slate
For children under 12 years old
All our dishes are home-made, i.e. prepared on the premises using unprocessed products.
Origin of meat: France, Spain, Ireland, USA, Argentina
Prices are net and inclusive of taxes (VAT at 10%, service included)
face au restaurant
Closed
12:00 - 14:00 • 19:00 - 22:30
12:00 - 14:00
fresh product, Meat & fish à la plancha
Bistronomique
Air Conditioning,
Debit Card, Visa, Cash, EN - Titres restaurant, Eurocard/Mastercard, Without contact