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Karte & Menüs

Menu

Menu

Entrée - Plat - Dessert : 48€
Entrée - Plat ou Plat - Dessert : 44€

Crusty scampi salad

Pan-fried squid with spicy Espelette pepper

Raw tuna sashimi with golden sesame oil

Truffled sunroot velouté with poached egg

Lukewarm sea bass carpaccio with mustard seeds

Deep fried mozzarella with tomato and basil confit

Poached haddock with "broken" egg

Meunière* ray wing with braised endive

*pan fried in butter and served with brown butter sauce, parsley and lemon

Plancha roasted sea-bream filet with potato mash

Grenadine of veal with sauteed baby potatoes

Pork chest with truffle polenta

Chicken supreme with mushroom pappardelle

Beef Aloyau flank steak with potato mash

Tartiflette (potatoes, reblochon cheese, lardons and onions)

Diot (sausage from the French region of Savoy, cooked with oignons and white wine), served with aligot (cheese blended into mashed potatoes)

Our signature Raclette

(+8€)

Our special winter burger

Ziti n°10 with truffle cream and parmesan

King scallop risotto

Charolais sirloin steak

Rib of beef for 2

+ €5 / pers

T-bone steak for 2

+ €6 / pers

Assortment of cheeses

+ 3€

Every which way with pistachios

Cheesecake with blackcurrants from Isère

Our take on Mont-Blanc with a hint of yuzu

Tiramisu Cup

(+ 3€)
Coffee sponge fingers, mascarpone cream, coffee and vanilla ice cream

Poached pear with vanilla and salted caramel

Bamsemums with melted white chocolate and coco

Homemade churros with melted Gianduja chocolate

Viennese chocolat gourmand

Home-made beefburger or fish and chips

Choice of accompaniments

Ice cream surprise

All our dishes are home-made, i.e. prepared on the premises using unprocessed products.
Origin of meat: France, Spain, Ireland, USA, Argentina
Prices are net and inclusive of taxes (VAT at 10%, service included)

Reservierung

Reservieren

Praktische Infos

2 Quai Conti
78430 Louveciennes Anfahrt

Parkplatz

face au restaurant

Öffungszeiten

Montag

Abgeschlossen

Die - Sam

12:00 - 14:00 • 19:00 - 22:30

Sonntag

12:00 - 14:00

Küche

selbst gemacht, Frischwaren, Grill, Terroir, Fleisch und Fisch auf dem Grill zubereitet, Fleisch und Fisch à la Plancha, zeitgenössisch, Traditionelle Französisch

Ortstyp

Bistronomique, Französische bistronomische Küche

Services

Wifi, Terrasse, Zugang für Behinderte, Klimaanlage, Sandstrand, private Lounge, Reservierung empfohlen, Geburtstagsessen, Kammerdiener, Monats Vorschläge, Bowling, Cocktailbar, Welcome Lounge

Zahlungsmittel

carte Bleue, Visum, Bargeld, Restaurant Titel, Eurocard / Mastercard, Ohne Kontakt